Ingredients
- 2 cups thick curds (dahi)
- 1/2 tsp cardamom (elaichi) powder
- 5 1/2 tbsp powdered sugar
- For The Garnish
- pistachio slivers
Method
- Combine all the ingredients in a deep bowl and whisk well till smooth.
- Refrigerate for at least 1 hour.
- Pour into 4 individual glasses and serve chilled garnished with pistachio slivers.
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 1/2 tsp cardamom (elaichi) powder 5 1/2 tbsp powdered sugar For The Garnish pistach...){kind=link}
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